Paula Hafner is Head of Ecosystem Impact at EIT Food, leading strategic partnerships across Europe in the Agrifood Sector.
She has over 15 years of experience in the management of EU large-scale innovation projects in the agri-food, health, and pharmaceutical sectors. She holds a Master’s degree in Molecular Biology and a Master’s degree in International Trade.
Since joining EIT Food in 2021, she has been involved in flagship initiatives such as the Healthy Ageing Think and do Tank, technology transfer support programmes and the AgriFood Biotech Alliance.